Valentines Day Dinner

Pricing:

$95 per person

Course 1

Green papaya salad, sprouts, carrot, shiso, peanut, chili

Ahi Tuna, grape, tapioca, chili, white balsamic, shishimi

Misty point oysters, passionfruit ponzu, radish, toasted shallot

Duck Liver pate, blueberry hoisin, assorted cracklings

Course 2

Butter dumplings, escargot, wagyu beef carpaccio, lemon, cabbage

Seared scallop, togarashi whipped lardo, trout roe, carrot kosho

Tom Yum Mushroom Toast, burrata, leek

Red curry tofu, pickled raisins, choy sum, tatsoi, lime, sprouts, Thai basil

Course 3

Crisp skin duck breast, frisee, confit, pineapple gochujang jam

Glazed black cod, tatsoi, sunflower dashi, hon shimiji mushroom, Vietnamese caramel

Silken Tofu Ravioli, yellow curry, romanesco cauliflower

Snake river farms filet mignon, koji marinated carrot, Asian chimichurri, parsnip miso puree, galangal sherry jus

Chili garlic lobster, black garlic udon, choy sum, bisque, espelette breadcrumb

Dessert

Chocolate & Miso Bar, Whiskey caramel, raspberry

Mandarin Semifreddo, matcha milk crumble, strawberry, tropical fruits

Sorbet- mandarin and chocolate with black sesame meringue

Book your table